Articles by Maximum Academic Press

An older female scientist wearing a blue mask and gloves and a white lab coat holds a red pepper while looking at a tablet. Many other fruits and vegetables are sitting on a lab bench in front of her next to a microscope, while a man works on a computer in the background

Smart Formulation in Food Processing Technology

by Maximum Academic Press

Harnessing infrared spectroscopy for consistent and predictable apple puree quality

Close up of wheat field

Wheat’s Long Non-coding RNAs Unveiled

by Maximum Academic Press

Study provides a comprehensive map of wheat long non-coding RNAs

Computer icons representing business and publication

Eleven More Journals Indexed in CABI

by Maximum Academic Press

These journal articles will now reach a much wider audience

Fresh cut of pork on a white background

Soluble Protein Extraction Facilitates the Salt-Induced Swelling of Pork Meat

by Maximum Academic Press

This study could pave the way for optimizing meat processing