Agriculture

Toward Furthering Sustainable Agriculture

Fred Claussen of EPL Bio Analytical Services sheds light on genetic variations, anti-nutrients, and sustainable agriculture

by Lab Manager

Unveiling an exciting new research frontier in the global challenge of protecting crops from the threat of disease

Breakthrough is pivotal for cultivating crops with stable yields in cooler climates, bolstering global food security

A recent study indicates habitat loss may impact the diversity of bees more than increased pesticide exposure

Using aquaponics wastewater could create a circular ecosystem for organic waste recycling and food production

Zinc plays an important role in the nitrogen fixation process of legumes

A new tool allows fast, cost-effective trait editing

Such crops would boost crop yield while reducing nitrogen fertilizer usage

Researchers use satellite imagery to predict crop yields by measuring solar-induced chlorophyll fluorescence

New AI model DyLEMa will allow for accurate prediction of evapotranspiration that accounts for land cover dynamics

As backyard farms grow in popularity, understanding the prevalence and spread of pathogens is crucial