Know where the safety equipment is. Don’t eat or drink on the job. Wear the right clothes. And please don’t casually pour chemicals down the drain. Such precautions may sound elementary, but these important and fundamental lab safety practices must be mastered or quality down the line could suffer.
A 2004 USA Today article said that the professional science masters (PSM) degree promised to be the hot degree no one seems to have heard ofyet. Six years later, 96 institutions now offer recognized PSM programs and approximately 2,700 students have earned this degree.
When managers think of optimizing laboratory performance, they might think of buying a new instrument. But that would be overlooking something they already have–human performance optimization in the form of cross training.
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