Cardiovascular Disease

New study from Johns Hopkins finds that installing air cleaners leads to higher heart rate variability levels

Flavonoid consumption has numerous benefits, including lowering cancer risk. A new study has found that it’s also associated with lower artery calcification rates

Coffee consumption is associated with decreased risk of cardiovascular disease and irregular heartbeats

Internal transporter also has the essential role of protecting the receptor that enables us to grow new blood vessels

Industrially produced foods, such as snacks, chips, convenience foods, and carbonated drinks, increase the risk of death, especially from cardiovascular causes

Finding links loss of heart protein to genetic causes of arrhythmia, sudden death